DRAGON MAMA'S KITCHEN Glass Noodles (Restaurant Grade) 40g/nest | Gluten Free · Vegan · Plant Based · No Preservatives · No Artificial Flavours · No Artificial Colours · Non-GMO (pack of 1)[Pre-order]

*This is a pre-order product. Restock is expected in May 2026.

[UK only]

AUTHENTIC TAIWANESE RESTAURANT GRADE QUALITY
Enjoy restaurant-grade mung bean noodles from Taiwan, carefully selected for Dragonmama’s Kitchen new product line. These premium noodles are widely used by top Taiwanese restaurant groups around the world, bringing authentic flavour and professional quality straight to your home kitchen.

PURE & TRANSPARENT GLASS NOODLES
Made with a high percentage of mung beans, these noodles have a naturally pure, crystal-clear appearance, which is why they are also known as glass noodles. Their beautiful transparency and clean look elevate any dish, from everyday meals to special occasions.

BOUNCY TEXTURE & SUPERIOR TASTE
The secret behind the delicious taste lies in the high mung bean content. This gives the noodles their signature bouncy, springy texture that holds sauces well and stays perfectly firm after cooking, delivering a satisfying bite every time.

VERSATILE FOR SAUCES, SOUPS & HOT POT
These glass noodles absorb flavours beautifully without becoming mushy or over-soft. Even after soaking in sauces or simmering in soups and hot pot, they retain their signature bouncy and springy texture, making them a perfect match for both light and rich dishes.

HEALTHY, GLUTEN FREE & CLEAN INGREDIENTS
With no preservatives or unnecessary additives, these noodles are a clean and healthy choice. Naturally gluten free and made from quality ingredients, they are an excellent option for anyone following a gluten-free or health-conscious diet without sacrificing taste.

Ingredients: Potato Starch, Mung Bean Starch, Water